Salmon brine is made with lots of citrus flavor. It is also excellent for trout. This recipe makes enough to brine two large salmon fillets.
A hot and sassy marinade makes this grilled salmon even more delicious.
A fabulous sweet and salty glaze is basted on salmon as it grills on cedar planks.
Summer is for salmon on the grill! This sensational salmon marinade combines honey, lime, garlic, and cilantro.
Salmon fillets are baked with a lemony raspberry-ginger glaze just until tender, then broiled until browned for a sweet and tangy main dish with wonderful color and flavor.
Baked salmon is tossed with rotini pasta and Alfredo sauce in this cheesy family pleaser!
Eggs Benedict with a twist! A delicate yogurt and lemon sauce perfectly compliments savory smoked salmon.
This easy recipe makes salmon in a tomato-based sauce with onion and garlic.